At RK Group, we make train travel tastier with our railway e catering service. We bring fresh, hygienic and flavour-packed meals straight to your seat.
Our railway catering menu offers everything from wholesome lunches to light snacks, perfect for any journey.
We proudly serve on India’s top trains including Vande Bharat, Shatabdi and Rajdhani Express. Every dish is inspired by the rich flavours of India, giving you a taste of different regions while you travel.
With RK Group, railway e catering is not just about food. It is about turning every trip into a memorable dining experience.
Quality food that offers affordable meal options and good value for money.
Ensuring high standards of cleanliness and hygiene in food preparation and service.
Offering a wide range of menu options catering to different tastes and preferences.

Travelling between big cities or from small towns to busy hubs? Good food makes the ride better. Our railway e catering service makes sure every trip comes with a meal you will remember.
We serve fresh food onboard and at stations. There are options for every budget. From a quick snack to a satisfying meal, with us you will always find something you love. Even when you are away from home, you can enjoy various regional favourites. All thanks to our extensive menu. So, whether you are in a crowded coach or enjoying the view from your window, our railway e catering service keeps your journey full of flavour and comfort.

Rajdhani Express | Shatabdi Express | Tejas Express | Vande Bharat Express | Duronto Express
On premium and luxury trains, your ticket includes food service. With our railway e catering service, every meal is made fresh in our base kitchens and served right to your seat.
Every bite you take from our Indian railway catering undergoes strict hygiene standards. It ensures that every bite is safe and clean. Also, all meals always arrive on time to ensure that you have a perfect dining experience.
With RK Group, you can sit back, enjoy the journey. While we will take care of all your meals.

A base kitchen is where passenger meals are prepared before they are served onboard. Across India, over 300 kitchens power our railway e catering service.
Each base kitchen has a team of 30 to 35 people, who are dedicated to cooking meals with hygiene and quality. These base kitchens are equipped with modern facilities for smooth operations, and CCTV cameras keep the workplace safe.
All our base kitchens are ISO 9001 certified and FSSAI licensed, and are committed to offer you the best quality service.