RK Group was founded with a simple goal: to serve people quality food on trains. Today, we strive to create the best experiences in catering, hospitality, and tourism nationwide. Whether you’re munching on biscuits on the Vande Bharat Express or grabbing a quick sandwich on the Shatabdi, we want every bite to be one worth savouring. Our mission? To serve the best food possible, ensuring passengers feel comfortable and cared for, no matter how long the journey.
We're pioneers in the Indian Railway culinary services. RK Group meals are hygienic and tasty, and they are redefining the future of railway culinary experiences.
Our Partnership with IRCTC
IRCTC is the engine behind India’s massive railway system, handling everything from tickets to travel packages. They serve millions of passengers daily. For years, RK Group has been IRCTC’s trusted catering partner.
We operate kitchens near major stations, cooking fresh meals delivered straight to trains. Passengers can order ahead via IRCTC’s app or website, choosing from a menu packed with diverse cuisines and food preferences. IRCTC relays orders to our team, who prepare and ensure meals arrive piping hot, whether you’re headed to Kolkata or Kanyakumari. It’s a seamless system that runs like clockwork.
What Sets Our Services Apart
What sets RK Group apart is our commitment to quality. Every meal is made using fresh ingredients sourced from trusted suppliers. Our chefs create everything from tangy sambar to creamy paneer, capturing India’s diverse culinary flavours. Whether you crave comfort food or a light and healthy meal, we’ve got you covered. Cleanliness is non-negotiable. Our kitchens meet strict hygiene standards, with regular checks to maintain a high standard.
More Than Just Food on Trains
At RK Group, our commitment to passenger satisfaction extends beyond the tracks. Through our quick-service restaurant, Comesum, we serve delicious, hygienic meals to busy travellers at railway stations, while our premium brand, Sendha, offers curated dining experiences. Together with our IRCTC onboard catering, these brands form an ecosystem that ensures quality food is available throughout your journey, whether you're grabbing a quick bite, enjoying a sit-down meal, or ordering to your train seat. We're not just serving food; we're enhancing every moment of your travel with taste and convenience.
Listening to What You Want
We don’t just cook—we listen. Passengers can rate meals and share feedback via IRCTC’s app. Our menus cater to Jain communities and incorporate diverse dietary needs.
The People Behind the Operations
A skilled, dedicated team makes this possible. From chefs to delivery crews, every employee is trained to prioritise passenger care. At hubs like New Delhi or Howrah, our teams coordinate seamlessly with IRCTC to load meals efficiently—a high-pressure task executed flawlessly, day after day.
What’s Next?
RK Group isn’t stopping here. We’re constantly innovating to elevate the food served on trains—exploring AI for smarter food prep (reducing waste) and expanding regional dishes so passengers can savour delicious food anywhere they go. Our goal? To make train journeys something you genuinely look forward to.
Next time you’re on an IRCTC train, you know the food is by RK Group. Taste the care we put into every dish, and you’ll understand why we’re transforming train travel in India. Here’s to good food, smooth rides, and unforgettable journeys!
For any enquiries, reach out to us at bhanu.verma@rkbusinessgroup.com.
